Definition
A po-boy is a Louisiana sandwich served on French bread and filled with fried seafood, roast beef, or other ingredients.
Also known asPoor Boy
History
The sandwich became famous during the early twentieth century.
Origins
Linked to New Orleans streetcar workers and local restaurants.
Evolution
Now available in countless varieties.
Modern Use
Popular parade-day meal.
Notable Examples
Roast beef and fried shrimp po-boys.
Documentation
Sources and Further Reading
- Carnival Encyclopedia