Definition
A beignet is a square piece of fried dough generously covered with powdered sugar and closely associated with New Orleans cuisine.
History
French colonists introduced early forms of beignets to Louisiana.
Origins
Derived from French pastry traditions.
Evolution
They became an iconic local breakfast and tourist favorite.
Modern Use
Often enjoyed during Carnival mornings.
Notable Examples
Served at Café du Monde.
Documentation
Sources and Further Reading
- Carnival Encyclopedia